Monday: Parm Salmon, Tortellini w/Creamy Pesto, Green Beans
The girls loved this salmon when I made it the end of February. I'll boil some store-bought tortellini and sauce it with this delicious creamy pesto that Amelia enjoys making. Finish the plate with some green beans.
Made this chicken on the fly once a few months back and it was amazing. Girls have requested rosemary red potatoes and we'll toss some broccoli on the plate for some greenery!
Wednesday: Chicken Tacos, Peppers, Chips and Guac
The usual chicken taco meal...using Frontera chicken sauce, and homemade guac by Lucy.
Thursday: Turkey Chili, Cornbread, Peppers
Turkey Chili from the freezer, cornbread from a Jiffy box and fresh peppers.
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